How do you say “fish sauce” in Vietnamese?
“Fish sauce” in Vietnamese is mắm (Vietnamese salted), nước mắm (A light brown).
Vietnamese words for “fish sauce”
- mắmnounHanoi [mam˧˦] · Saigon [mam˦˥]mắm rising
Vietnamese salted; fermented fish or shrimp
for “fish sauce” meaning: A condiment made from fermented fish.
- nước mắmnounHanoi [nɨək̚˧˦ mam˧˦] · Saigon [nɨək̚˦˥ mam˦˥]nước rising mắm rising
A light brown; lemon juice; sugar
for “fish sauce” meaning: A condiment made from fermented fish.