mắm
Each syllable carries one of six tones; the mark on the vowel tells you which. How the six tones sound →
mắm means Vietnamese salted; fermented fish or shrimp.
Meanings of mắm in English
Noun
- Vietnamese salted, fermented fish or shrimp
- abbreviation clipping of nước mắm (“fish sauce”)
Verb
- in some expressions, of lips to tighten ≈ mím
Noun
- Avicennia
Words with mắm
Historical script (chữ Nôm / Hán)
Before the Latin alphabet (chữ Quốc ngữ) became standard, mắm could be written as 𩻐. Today Vietnamese is written only in the Latin alphabet.
Etymology
From Proto-Vietic *ɓamʔ (“salted fish”). Compare Tày bẳm, from an earlier form of Vietnamese.
Frequently asked questions
What does mắm mean in English?
mắm (noun) means "Vietnamese salted; fermented fish or shrimp".
How do you pronounce mắm?
IPA: Hanoi [mam˧˦]; Saigon [mam˦˥]. Tones: mắm — rising tone (sắc).