How do you say “spring roll” in Vietnamese?
“Spring roll” in Vietnamese is nem rán (spring roll), nem (spring roll), chả giò (spring roll).
Vietnamese words for “spring roll”
- nem ránnounHanoi [nɛm˧˧ zaːn˧˦] · Saigon [nɛm˧˧ ɹaːŋ˦˥]nem level rán rising
spring roll
for “spring roll” meaning: A type of savoury food consisting of shredded vegetables wrapped in a pancake made from rice flour and then fried.
- nemnounHanoi [nɛm˧˧] · Saigon [nɛm˧˧]nem level
spring roll; fermented pork
for “spring roll” meaning: A type of savoury food consisting of shredded vegetables wrapped in a pancake made from rice flour and then fried.
- chả giònounHanoi [t͡ɕaː˧˩ zɔ˨˩] · Saigon [caː˨˩˦ jɔ˨˩]chả dipping giò falling
spring roll
for “spring roll” meaning: A type of savoury food consisting of shredded vegetables wrapped in a pancake made from rice flour and then fried.
- chả ramnounHanoi [t͡ɕaː˧˩ zaːm˧˧] · Saigon [caː˨˩˦ ɹaːm˧˧]chả dipping ram level
for “spring roll” meaning: A type of savoury food consisting of shredded vegetables wrapped in a pancake made from rice flour and then fried.