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How do you say “monosodium glutamate” in Vietnamese?

“Monosodium glutamate” in Vietnamese is bột ngọt (monosodium glutamate), mì chính (monosodium glutamate), vị tinh (monosodium glutamate).

Vietnamese words for “monosodium glutamate”

  • bột ngọtnoun
    Hanoi [ʔɓot̚˧˨ʔ ŋɔt̚˧˨ʔ] · Saigon [ʔɓok̚˨˩˨ ŋɔk̚˨˩˨]bột heavy ngọt heavy

    monosodium glutamate

    for “monosodium glutamate” meaning: The mono sodium salt of the amino acid, glutamic acid; present in soy sauce; used as a condiment in Chinese and Japanese cooking, and as a food additive to enhance flavor and add the umami taste. Abbr

  • mì chínhnoun
    Hanoi [mi˨˩ t͡ɕïŋ˧˦] · Saigon [mɪj˨˩ cɨn˦˥]mì falling chính rising

    monosodium glutamate

    for “monosodium glutamate” meaning: The mono sodium salt of the amino acid, glutamic acid; present in soy sauce; used as a condiment in Chinese and Japanese cooking, and as a food additive to enhance flavor and add the umami taste. Abbr

  • vị tinhnoun
    Hanoi [vi˧˨ʔ tïŋ˧˧] · Saigon [vɪj˨˩˨ tɨn˧˧]vị heavy tinh level

    monosodium glutamate

    for “monosodium glutamate” meaning: The mono sodium salt of the amino acid, glutamic acid; present in soy sauce; used as a condiment in Chinese and Japanese cooking, and as a food additive to enhance flavor and add the umami taste. Abbr

Translations matched from English Wiktionary (translation tables and Vietnamese entries, via kaikki.org; CC BY-SA 4.0) and the NgonNgu English–Vietnamese dictionary, reviewed and edited; examples from Tatoeba (CC BY 2.0 FR). The Listen button uses your browser's Vietnamese voice.