How do you say “agar” in Vietnamese?
“Agar” in Vietnamese is thạch (agar), xu xoa (agar), đông sương (agar).
Vietnamese words for “agar”
- thạchnounHanoi [tʰajk̟̚˧˨ʔ] · Saigon [tʰat̚˨˩˨]thạch heavy
agar; isinglass
for “agar” meaning: A gelatinous substance obtained from red algae, especially Gracilaria species, used as a bacterial culture medium, in electrophoresis and as a food additive.
- xu xoanounHanoi [su˧˧ swaː˧˧] · Saigon [sʊw˧˧ s⁽ʷ⁾aː˧˧]xu level xoa level
agar
for “agar” meaning: A gelatinous substance obtained from red algae, especially Gracilaria species, used as a bacterial culture medium, in electrophoresis and as a food additive.
- đông sươngnounHanoi [ʔɗəwŋ͡m˧˧ sɨəŋ˧˧] · Saigon [ʔɗəwŋ͡m˧˧ ʂɨəŋ˧˧]đông level sương level
agar; jelly
for “agar” meaning: A gelatinous substance obtained from red algae, especially Gracilaria species, used as a bacterial culture medium, in electrophoresis and as a food additive.
- rau câunounHanoi [zaw˧˧ kəw˧˧] · Saigon [ɹa(ː)w˧˧ kəw˧˧]rau level câu level
Gracilaria; jelly
for “agar” meaning: A gelatinous substance obtained from red algae, especially Gracilaria species, used as a bacterial culture medium, in electrophoresis and as a food additive.